Skip to content


Your cart is empty

Article: Dorothy's Exclusive Chapati Recipe

Dorothy's Exclusive Chapati Recipe

image of chapati

Read about the background of this recipe here.


  • 4 cups of wheat flour
  • 1/2 teaspoon of salt
  • 1 tablespoon of oil
  • 1 1/2 cups of warm water
  1. In a bowl, put flour, salt and oil. Mix well.
  2. Pour water slowly while you mix until you form the dough.
  3. Set aside for 2 minutes.
  4. Divide the dough into 6 small pieces.
  5. Roll each piece flat while applying a small oil on top.
  6. Then, roll it back into a ball, set aside, and roll all of them.
  7. Put a pan on a low heat.
  8. Then, roll the balls again flat and round. Cook one by one while applying small oil to till it turns brown but not hard.
  9. Serve with green grams, beans, beef or chicken stew.

Dorothy a chef at the amani kenya cafe

Dorothy, Head Cook at the Amani Kenya Garden Cafe

Leave a comment

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

All comments are moderated before being published.

Continue Reading...

Angelique's Journey to Education: A Story of God's Goodness

Angelique's Journey to Education: A Story of God's Goodness

Angelique managed to complete her primary education at 32 years old. Her life is a testimony of God’s grace and strength in times of adversity. What motivated you to go back to school and finish? I...

Read more
Reflections on Motherhood

Reflections on Motherhood

A reflection on motherhood from the women of Amani Kenya...  The Word of God gives me a purpose – to love God more above everything else. Godly motherhood is a product of fulfilling our purpose and...

Read more
Partner Highlight: Birke Kibnesh & Friends

Partner Highlight: Birke Kibnesh & Friends

In Ethiopia, Leprosy is still highly stigmatized. Because of this, most people with visible effects from leprosy are excluded and ostracized, forcing the affected to resort to begging for survival....

Read more